Tempest™ 200
$65.00
Temperature + humidity. Right for produce cooler and prep area monitoring.
Food service & cold storage
A walk-in door propped open for 20 minutes. A four-hour storm that knocked out the strip mall. A delivery driver who left the truck running with the back open. Today, the safe call is to dump the case and write it off — because nobody can prove what happened. Tomorrow it could be different.
See recommended kitsA single mid-sized restaurant throws away $1,500 – $5,000 in inventory after a typical extended outage. Most of it would have been safe — but no one has the record to prove it, so the safe call is to dump it all.
When the inspector asks how your walk-in performed last Thursday at 2 AM, "we check it every morning" is the wrong answer. A continuous log shows exactly when the temperature dipped and for how long — and exactly when it recovered.
When a covered loss does happen, your claim is only as strong as the evidence. A timestamped, tamper-evident export from the sensor — including humidity — is what an adjuster wants to see.
A Tempest 200 in the cooler, a Tempest 100 in the freezer. Tap each one in the morning, post the result in the kitchen's shift log, and move on. Every shift now has a written environmental record.
Standardize on a Climate Array per location. Same hardware, same export format, same shift routine. District managers can audit any store in under five minutes during a visit.
For commissaries or catering operations, a Tempest 200 inside the cold-pack box turns "the driver said it was fine" into a verifiable record at delivery time.
Start with one walk-in. Scale to a full kitchen audit when the rest of the operation catches up.
$65.00
Temperature + humidity. Right for produce cooler and prep area monitoring.
$55.00
Temperature-only. The lower-cost pick for freezers, where humidity isn't actionable.
Full kitchen coverage: walk-in cooler, prep area, dry storage, and one floater.
$245.00
Walk-in cooler + walk-in freezer. The two units that drive most of the inventory risk.
$125.00
Reach-in cooler + reach-in freezer. The smallest entry kit for an audit-ready kitchen.
$105.00
Tap-to-read temperature and humidity logs that protect your food cost, your inspections, and your insurance claims.
See the Climate Duo Talk to usthis item would be added to your cart once the Shopify integration is wired up. This is a static rebuild — checkout is intentionally stubbed.